Nothing says “hello summer” like coconut rum in a boozy slush. This drink’s smooth texture and fruity goodness will have you drifting away to your happy place, sip by sip.
Island Berry Breeze Booze Slush
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Print Shopping List | Servings | Prep Time |
| cups | 1hour |
Ingredients
- 2 bags Clipper Tea- Acai & Blackcurrant
- 1 cup Water
- 3 cups Frozen Raspberries
- 2 cups Frozen Mango
- 4 oz Malibu Coconut Rum
Instructions
- Brew one cup of Clipper Acai & Blackcurrant Tea (you will want a super strong tea, so allow tea bags to sit and cool for 1 hour).
- Add cooled tea, frozen fruit and Malibu rum to a blender and mix until smooth.
- Top with frozen fruit of choice, and enjoy!
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Island Berry Breeze Booze Slush
Rate this recipe!
Add to Shopping List
This recipe is in your Shopping List
Print Recipe
Print Shopping List
Ingredients
Instructions
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Recipe Notes
For extra flavor and creaminess, add 1 frozen banana.
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Print Recipe
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We are a botanical apothecary, skincare boutique, and organic spa that celebrates everything that is natural and pure. Our shelves are stocked with beautiful toners, creams and serums, as well as dried herbs, essential oils, botanical butters and clays.
At every turn, we seek to elegantly balance the efficacy of Science with the nourishment and art of Nature.