This Chocolate and Roses Beauty Mask is a sweet and nourishing treat for your face that exfoliates, softens & hydrates while smelling good enough to eat.
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Chocolate & Roses Beauty Mask
| Servings | Prep Time |
| oz. container |
Ingredients
- 7 tbsp. Bentonite Clay a mineral rich clay that helps to pull impurities while softening the skin
- 2 tbsp. Raw Cacao Powder a powerful antioxidant that helps clear and hydrate the skin
- 2 tbsp. Coconut Milk Powder rich in healthy fats to moisturize and soften the skin
- 1 tbsp. Finely Ground Almonds exfoliates and alkalinizing to the skin; helps to soften clogged pores
- 1 tbsp. Finely Ground Oats soothes the skin and reduces inflammation
- 1 tsp. Finely Ground Roses toning and regenerating for all skin types
Instructions
- Stir ingredients to mix well. Combine approximately 1 tbsp. of the mask powder with approximately 2 tbsp. water (or see below for variation). In a small bowl, mix well into a paste. Add more liquid to reach desired consistency.
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Chocolate & Roses Beauty Mask
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Ingredients
Instructions
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Recipe Notes
Application
Apply mask to a clean, steamed face. Gently apply onto face - if more exfoliation is preferred, use a soft circular motion (be mindful not to scrub which can strip the skin and disrupt sebaceous production). Leave mask on for 3-15 minutes.
Unless skin is extremely oily, it is best to keep the mask hydrated while on the skin by adding a few drops of water, misting rosewater, or gently applying a warm, damp cloth.
Rinse off with warm water. Follow up with serum and / or moisturizer.
Experiment with these variations:
- add 1/2 tsp. honey
- instead of water try using a hydrosol i.e. rose water) or brewed green tea
- add 1 tbsp. yogurt
- 1 or 2 drops of essential oil appropriate for skin type.
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